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181 calories 19 g 500 ml
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Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Source: branko pecnik
Hop Utilization: 96%
Calories: 181 calories (Per 500ml)
Carbs: 19 g (Per 500ml)
Created: Monday January 9th 2023
1.039
1.010
3.8%
0.0
4.4
5.8
1.68
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2 kg Castle Malting - Château Pilsen 2RS2 kg Château Pilsen 2RS 0.84 € / kg
1.68 € 		37 1.9 100%
2 kg / 1.68 €
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Brane - voda 2019, vrbanski plato, vtočno mesto 2
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.3 L/kg 2.6
Mash volume with grains 3.9
Grain absorption losses -2
Remaining sparge water volume (equipment estimates 18 L) 12.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.7 L) 12
Boil off losses -5.7
Post boil Volume 12
Going into fermentor 12
Total: 14.9  
Equipment Profile Used: System Default
"starter" Czech Pale Lager beer recipe by branko pecnik. All Grain, ABV 3.8%, IBU 0, SRM 4.35, Fermentables: ( Château Pilsen 2RS)
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  • Public: Yup, Shared
  • Last Updated: 2023-01-09 10:10 UTC