Wildebeerst - Beer Recipe - Brewer's Friend

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Wildebeerst

141 calories 10.9 g 330 ml
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Beer Stats
Method: BIAB
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 60% (brew house)
No Chill: 30 minute extended hop boil time
Calories: 141 calories (Per 330ml)
Carbs: 10.9 g (Per 330ml)
Created: Sunday January 8th 2023
1.047
1.006
5.3%
16.9
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pilsner3 kg Pilsner 37 1.8 60%
2 kg American - Wheat2 kg Wheat 38 1.8 40%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Ekuanot5 g Ekuanot Hops Pellet 13.8 Boil 60 min 10.01 20%
20 g Ekuanot20 g Ekuanot Hops Pellet 13.85 Whirlpool 30 min 6.93 80%
25 g / $ 0.00
 
Yeast
- Wild Yeast (Sourdough starter slurry)
Amount:
0.20 Liters
Cost:
Attenuation (custom):
86%
Flocculation:
Low
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Infusion 72 °C 67 °C 75 min
8 L Sparge 90 °C 85 °C 10 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.7 L) 27.9
Mash volume with grains (equipment estimates 35 L) 31.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 22
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 20.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 20
Total: 27.9  
Equipment Profile Used: System Default
"Wildebeerst" Experimental Beer recipe by BrewBrus. BIAB, ABV 5.33%, IBU 16.94, SRM 3.7, Fermentables: (Pilsner, Wheat) Hops: (Ekuanot)
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  • Public: Yup, Shared
  • Last Updated: 2023-01-21 11:51 UTC