BABA IPA2 - Beer Recipe - Brewer's Friend

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BABA IPA2

166 calories 17.5 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Saturday January 7th 2023
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OG: 1.050 FG: 1.012 ABV: 5.2% IBU: 35

1.054
1.014
5.4%
39.5
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Weyermann - Pale Ale2 kg Pale Ale 39 2.3 40%
3 kg Weyermann - Pilsner3 kg Pilsner 36 1.5 60%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Yakima Valley Hops - Magnum25 g Magnum Hops Leaf/Whole 15 Boil 30 min 33.42 55.6%
20 g Artisan - Cascade20 g Cascade Hops Pellet 4.8 Boil 15 min 6.08 44.4%
45 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 29 L) 27.9
Mash volume with grains (equipment estimates 32.3 L) 31.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.1 L) 22
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Volume into fermentor 20
Total: 27.9  
Equipment Profile Used: System Default
 
Notes

Toplam su 24 litre

15 litre baslangic suyu
9 litre yikama

ya da

16 litre baslangic suyu
8 litre yikama

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  • Last Updated: 2023-01-07 20:14 UTC