Corn and 2 Row - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Corn and 2 Row

187 calories 17 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.104 (recipe based estimate)
Efficiency: 68% (brew house)
Hop Utilization: 96%
Calories: 187 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Friday January 6th 2023
1.057
1.011
6.0%
0.0
1.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Flaked Corn5 lb Flaked Corn 40 0.5 50%
3 lb Corn Sugar - Dextrose3 lb Corn Sugar - Dextrose 42 0.5 30%
2 lb US - Pale 2-Row2 lb Pale 2-Row 37 1.8 20%
10 lbs / $ 0.00
 
Yeast
Red Star - DADY
Amount:
4.30 Grams
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 80 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.1 gal Strike 167 °F 152 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.06 12.3  
Mash volume with grains (equipment estimates 1.12 g | 4.5 qt) 3.62 14.5  
Grain absorption losses -0.88 -3.5  
Remaining sparge water volume (equipment estimates 2.33 g | 9.3 qt) 1.83 7.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.23 0.9  
Pre boil volume (equipment estimates 4.5 g | 18 qt) 4 16  
Boil off losses -1.5 -6  
Post boil Volume 3 12  
Top off amount 2.5 10  
Going into fermentor 5.5 22  
Total: 4.89 19.6
Equipment Profile Used: System Default
"Corn and 2 Row" American IPA beer recipe by Cactus Brewing. All Grain, ABV 5.96%, IBU 0, SRM 1.86, Fermentables: (Flaked Corn, Corn Sugar - Dextrose, Pale 2-Row)
Last Updated and Sharing
 
180
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-09-02 11:21 UTC