LèLee
232 calories
24 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Hops Direct - Cascade15 g Cascade Hops |
|
Pellet |
6 |
Boil at 100 °C
|
40 min |
6.88 |
30% |
15 g |
Admiral15 g Admiral Hops |
|
Pellet |
14.5 |
Boil at 100 °C
|
60 min |
18.93 |
30% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil at 100 °C
|
58 min |
12.08 |
40% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
|
60 °C |
-- |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
32.9 |
Mash volume with grains
|
38.8 |
Grain absorption losses
|
-9 |
Remaining sparge water volume (equipment estimates 8 L)
|
7.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
39.9
|
Equipment Profile Used: |
System Default |
"LèLee" Baltic Porter beer recipe by Deon.Hattingh. All Grain, ABV 7.34%, IBU 37.89, SRM 22.6, Fermentables: (Pale Ale, CaraMunich, CaraRed) Hops: (Cascade, Admiral)
Last Updated and Sharing
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- Last Updated: 2023-01-03 16:56 UTC