Antwerp Afternoon - Beer Recipe - Brewer's Friend

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Antwerp Afternoon

179 calories 18.9 g 12 oz
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Beer Stats
Method: Extract
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Thursday December 29th 2022
1.054
1.014
5.3%
21.3
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Briess - LME Pilsen Light8 lb LME Pilsen Light 37.6 2 88.9%
8 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.75 lb Belgian - CaraMunich0.75 lb CaraMunich 33 50 8.3%
0.25 lb Belgian - Biscuit0.25 lb Biscuit 35 23 2.8%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.30 oz Kent Goldings1.3 oz Kent Goldings Hops Pellet 5 Boil 60 min 21.28 81.3%
0.30 oz Kent Goldings0.3 oz Kent Goldings Hops Pellet 5 Aroma 0 min 18.8%
1.60 oz / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 6.47 25.9  
Grain absorption losses (steep / mash) -0.13 -0.5  
Volume increase from sugar/extract (early additions) 0.66 2.6  
Pre boil volume (equipment estimates 7.56 g | 30.2 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil volume (equipment estimates 5.44 g | 21.8 qt) 6 24  
Estimated amount in fermentor 6 24  
Total: 6.47 25.9
Equipment Profile Used: System Default
"Antwerp Afternoon" Belgian Pale Ale beer recipe by Brewer #360822. Extract, ABV 5.32%, IBU 21.28, SRM 7.18, Fermentables: (LME Pilsen Light) Steeping Grains: (CaraMunich, Biscuit) Hops: (Kent Goldings)
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  • Last Updated: 2022-12-29 19:10 UTC