El Growler
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
25 kg | American - Pilsner |
$ 1,125.00 / kg $ 28,125.00 |
37 | 1.8 | 66.7% |
5 kg | Bestmalz - BEST Wheat Malt |
$ 1,686.00 / kg $ 8,430.00 |
37.7 | 2.2 | 13.3% |
7.50 kg | Bestmalz - BEST Caramel Pils |
$ 1,800.00 / kg $ 13,500.00 |
37 | 2.43 | 20% |
37.50 kg / $ 50,055.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
150 g | BSG - Motueka |
$ 63,487.00 / kg $ 9,523.05 |
Pellet | 7 | Boil | 70 min | 16.53 | 37.5% |
100 g | BSG - Motueka |
$ 63,487.00 / kg $ 6,348.70 |
Pellet | 7 | Boil | 20 min | 6.46 | 25% |
150 g | BSG - Motueka |
$ 63,487.00 / kg $ 9,523.05 |
Pellet | 7 | Boil | 10 min | 5.8 | 37.5% |
400 g / $ 25,394.80 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
40 g | Irish Moss | Fining | Boil | 20 min. | |
40 g | Fermaid K | Other | Boil | 10 min. |
Omega Yeast Labs - Tropical IPA OYL-200 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.45 Volumes |
Water | Liters |
---|---|
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 168.65 L. Suggest reducing initial water volume to 45.4 L and adding 123.25 L sparge/top-off. | |
WARNING: Mash tun capacity exceeded. Volume required: 161.63 L. Suggest reducing strike water volume to 20.65 L and adding 116.23 L sparge/top-off. | 136.9 |
Strike water volume at mash thickness of 3.7 L/kg | 136.9 |
Mash volume with grains | 161.6 |
Grain absorption losses | -37.5 |
Remaining sparge water volume (equipment estimates 70.2 L) | 61.5 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 168.7 L) | 160 |
Boil off losses | -6.7 |
Hops absorption losses (first wort, boil, aroma) | -2 |
Post boil Volume | 160 |
Going into fermentor | 160 |
Total: | 198.4 |
Equipment Profile Used: | System Default |