El Growler
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
25 kg | American - Pilsner |
$ 1,125.00 / kg $ 28,125.00 |
37 | 1.8 | 55.6% |
20 kg | Bestmalz - BEST Wheat Malt |
$ 1,686.00 / kg $ 33,720.00 |
37.7 | 2.2 | 44.4% |
45 kg / $ 61,845.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
180 g | Yakima Chief Hops - Cascade |
$ 29,670.00 / kg $ 5,340.60 |
Pellet | 6.3 | Boil | 70 min | 16.78 | 28.6% |
200 g | Yakima Chief Hops - Cascade |
$ 29,670.00 / kg $ 5,934.00 |
Pellet | 6.3 | Boil | 20 min | 10.93 | 31.7% |
250 g | Yakima Chief Hops - Cascade |
$ 29,670.00 / kg $ 7,417.50 |
Pellet | 6.3 | Boil | 10 min | 8.18 | 39.7% |
630 g / $ 18,692.10 |
Fermentis - Safale-WB06 | ||||||||||||||||
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$ 20,550.00 |
CO2 Level: 2.25 Volumes |
Water | Liters |
---|---|
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 169.8 L. Suggest reducing initial water volume to 45.4 L and adding 124.4 L sparge/top-off. | |
WARNING: Mash tun capacity exceeded. Volume required: 193.95 L. Suggest reducing strike water volume to 15.7 L and adding 148.55 L sparge/top-off. | 164.3 |
Strike water volume at mash thickness of 3.7 L/kg | 164.3 |
Mash volume with grains | 194 |
Grain absorption losses | -45 |
Remaining sparge water volume (equipment estimates 51.5 L) | 41.7 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 169.8 L) | 160 |
Boil off losses | -6.7 |
Hops absorption losses (first wort, boil, aroma) | -3.2 |
Post boil Volume | 160 |
Going into fermentor | 160 |
Total: | 205.9 |
Equipment Profile Used: | System Default |