Hawaiian Haze
223 calories
23.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Cascade1.25 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
29.88 |
12.5% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
10.76 |
5% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
5.93 |
5% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
4.32 |
5% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
2.38 |
5% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
15 min |
8.65 |
10% |
1.25 oz |
Cascade1.25 oz Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
15 min |
5.96 |
12.5% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
10% |
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
15% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
10% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
|
10% |
10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Cascade (Pellet) 5.9999999862754 oz Cascade (Pellet) Hops |
|
44.15 |
60% |
4 oz |
Simcoe (Pellet) 3.9999999908503 oz Simcoe (Pellet) Hops |
|
23.73 |
40% |
10 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.44 |
21.8
|
Mash volume with grains
|
6.6 |
26.4
|
Grain absorption losses
|
-1.81 |
-7.3
|
Remaining sparge water volume
|
3.84 |
15.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
7.21 |
28.8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.12 |
-0.5
|
Post boil Volume
|
5.58 |
22.3
|
Hops absorption losses (whirlpool, hop stand)
|
-0.08 |
-0.3
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.27
|
37.1
|
Equipment Profile Used: |
System Default |
"Hawaiian Haze" Specialty IPA: New England IPA beer recipe by devsop. All Grain, ABV 6.44%, IBU 67.88, SRM 5.68, Fermentables: (Pale 2-Row, Wheat Malt, Flaked Oats, Honey Malt, Carapils (Dextrine Malt)) Hops: (Cascade, Simcoe) Other: (Whirlfloc)
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- Last Updated: 2022-12-28 18:05 UTC