American IPA
267 calories
23.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Magnum1.25 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
49.76 |
15.6% |
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
30 min |
7.65 |
3.1% |
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
15 min |
9.88 |
6.3% |
6 oz |
Mosaic6 oz Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
2 days |
|
75% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Magnum (Leaf/Whole) 1.9999999954251 oz Magnum (Leaf/Whole) Hops |
|
67.29 |
25% |
6 oz |
Mosaic (Leaf/Whole) 5.9999999862754 oz Mosaic (Leaf/Whole) Hops |
|
|
75% |
8 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.58 |
22.3
|
Mash volume with grains
|
6.6 |
26.4
|
Grain absorption losses
|
-1.59 |
-6.4
|
Remaining sparge water volume (equipment estimates 3.19 g | 12.8 qt)
|
2.61 |
10.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.15 |
0.6
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.19
|
32.8
|
Equipment Profile Used: |
System Default |
"American IPA" No Profile Selected beer recipe by 97tprice. All Grain, ABV 8.69%, IBU 67.29, SRM 7.89, Fermentables: (Pale Ale, Munich - Light 10L, White Wheat, CaraVienne, Cane Sugar, Corn Sugar - Dextrose) Hops: (Magnum, Mosaic)
Last Updated and Sharing
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- Last Updated: 2022-12-26 12:26 UTC