Lump of Coal
233 calories
24.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.50 oz |
Willamette3.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
53.97 |
100% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.50 oz |
Willamette (Pellet) 3.499999991994 oz Willamette (Pellet) Hops |
|
53.97 |
100% |
3.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Carrageenan
|
$ 0.25 / each
$ 0.25 |
Fining |
Boil |
20 min. |
0.50 tsp |
Wyeast - Beer Nutrient
|
$ 0.02 / tsp
$ 0.01 |
Other |
Boil |
10 min. |
$ 0.26
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
4.63 |
18.5
|
Mash volume with grains
|
5.81 |
23.3
|
Grain absorption losses
|
-1.85 |
-7.4
|
Remaining sparge water volume (equipment estimates 4.35 g | 17.4 qt)
|
4.48 |
17.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.88 g | 27.5 qt)
|
7.01 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.13 |
-0.5
|
Post boil Volume (equipment estimates 5.25 g | 21 qt)
|
5.63 |
22.5
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 5.63 g | 22.5 qt)
|
5.25 |
21
|
Total:
|
9.11
|
36.4
|
Equipment Profile Used: |
System Default |
"Lump of Coal" American Stout beer recipe by Herr Braumeister. All Grain, ABV 6.78%, IBU 53.97, SRM 38.98, Fermentables: (Pale 2-Row, Flaked Barley, Munich, Caramel / Crystal 120L, Chocolate, Rice Hulls, Roasted Barley, Black Malt) Hops: (Willamette) Other: (Carrageenan, Wyeast - Beer Nutrient)
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- Last Updated: 2022-12-25 01:58 UTC