dextrose
16 calories
0.6 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0.80 kg |
Corn Sugar - Dextrose0.8 kg Corn Sugar - Dextrose |
|
42 |
0.5 |
100% |
0.80 kg / $ 0.00
|
Target Water Profile
Burton Modified
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.7 L. Suggest reducing initial water volume to 45.4 L and adding 10.3 L sparge/top-off.
|
|
Boil water added to kettle (equipment estimates 55.2 L)
|
49.5 |
Volume increase from sugar/extract (early additions)
|
0.5 |
Pre boil volume (equipment estimates 55.7 L)
|
50 |
Boil off losses
|
-5.7 |
Post boil volume
|
50 |
Going into fermentor
|
50 |
Total:
|
49.5
|
Equipment Profile Used: |
System Default |
"dextrose" No Profile Selected beer recipe by Brewer #131659. Extract, ABV 0.74%, IBU 0, SRM 0.23, Fermentables: (Corn Sugar - Dextrose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-20 23:00 UTC