Impatzin - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Impatzin

225 calories 23.1 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 225 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)
Created: Monday December 19th 2022
1.073
1.018
7.2%
54.5
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale Ale3 kg Pale Ale 37 3.5 33.3%
3 kg United Kingdom - Roasted Barley3 kg Roasted Barley 29 550 33.3%
2 kg The Swaen - Goldswaen Hell2 kg Goldswaen Hell 0 9.9 22.2%
1 kg The Swaen - Blackswaen Chocolate W1 kg Blackswaen Chocolate W 35.8 350 11.1%
9 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Fuggles15 g Fuggles Hops Pellet 4.5 Boil 15 min 4.3 25%
25 g Nugget25 g Nugget Hops Pellet 14 Boil 15 min 22.28 41.7%
20 g Artisan - Magnum20 g Magnum Hops Pellet 9.9 First Wort 60 min 27.94 33.3%
60 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 32.9
Mash volume with grains 38.8
Grain absorption losses -9
Remaining sparge water volume (equipment estimates 3.1 L) 7.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Going into fermentor 20
Total: 39.9  
Equipment Profile Used: System Default
"Impatzin" Imperial Stout beer recipe by SebastianVP83. All Grain, ABV 7.2%, IBU 54.51, SRM 50, Fermentables: (Pale Ale, Roasted Barley, Goldswaen Hell, Blackswaen Chocolate W) Hops: (Fuggles, Nugget, Magnum)
Last Updated and Sharing
 
498
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-06-24 19:32 UTC