Two heart22 - Beer Recipe - Brewer's Friend

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Two heart22

216 calories 22.6 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 216 calories (Per 330ml)
Carbs: 22.6 g (Per 330ml)
Created: Friday December 16th 2022
1.070
1.018
6.8%
0.0
6.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Gladfield - American Ale Malt6 kg American Ale Malt 37.3 2.54 82.2%
1 kg German - Vienna1 kg Vienna 37 4 13.7%
0.30 kg German - CaraHell0.3 kg CaraHell 34 11 4.1%
7.30 kg / $ 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 131 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Glenorchy. Tasmania
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 64 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 11
Mash volume with grains 15.8
Grain absorption losses -7.3
Remaining sparge water volume (equipment estimates 25 L) 32.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.7 L) 35
Boil off losses -5.7
Post boil Volume 22
Going into fermentor 22
Total: 43.2  
Equipment Profile Used: System Default
"Two heart22" No Profile Selected beer recipe by Brewer #58068. All Grain, ABV 6.8%, IBU 0, SRM 6.5, Fermentables: (American Ale Malt, Vienna, CaraHell)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-16 20:38 UTC