Scrap IPA Dec 2022 - Beer Recipe - Brewer's Friend

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Scrap IPA Dec 2022

167 calories 15.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Wednesday December 14th 2022
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Rahr - Standard 2-Row10 lb Standard 2-Row 36.8 1.8 90.9%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 9.1%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Hops Direct - Citra0.75 oz Citra Hops Pellet 13 First Wort 0 min 40.47 7.5%
0.75 oz Amarillo0.75 oz Amarillo Hops Pellet 8.6 Whirlpool 15 min 4.39 7.5%
0.75 oz Northern Brewer - Cascade0.75 oz Cascade Hops Pellet 8 Whirlpool 15 min 4.09 7.5%
0.75 oz Hops Direct - Citra0.75 oz Citra Hops Pellet 13 Whirlpool 15 min 6.64 7.5%
1 oz x072701 oz x07270 Hops Pellet 15 Whirlpool 15 min 10.21 10%
1 oz Citra1 oz Citra Hops Pellet 13 Dry Hop (High Krausen) 4 days 10%
1 oz Northern Brewer - Cascade1 oz Cascade Hops Pellet 8 Dry Hop (High Krausen) 4 days 10%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop (High Krausen) 4 days 10%
1 oz Northern Brewer - Cascade1 oz Cascade Hops Pellet 8 Dry Hop 2 days 10%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 2 days 10%
1 oz Citra1 oz Citra Hops Pellet 13 Dry Hop 2 days 10%
10 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.13 16.5  
Mash volume with grains 5.01 20  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 4.65 g | 18.6 qt) 4.5 18  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 5.62 22.5  
Hops absorption losses (whirlpool, hop stand) -0.12 -0.5  
Going into fermentor 5.5 22  
Total: 8.63 34.5
Equipment Profile Used: System Default
"Scrap IPA Dec 2022" American IPA beer recipe by Kungbru. All Grain, ABV 5.44%, IBU 65.8, SRM 7.51, Fermentables: (Standard 2-Row, Caramel / Crystal 40L) Hops: (Citra, Amarillo, Cascade, x07270)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-14 19:30 UTC