Ipa chinook biolupulus
167 calories
14.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Chinook20 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
50 min |
31.33 |
1.7% |
30 g |
Barth-Haas - Chinook30 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
15 min |
24.52 |
2.6% |
1 kg |
biolupulus chinook1 kg biolupulus chinook Hops |
|
Leaf/Whole |
11.6 |
Boil
|
0 min |
|
85.5% |
80 g |
citra80 g citra Hops |
|
Leaf/Whole |
13.2 |
Boil
|
0 min |
|
6.8% |
40 g |
Amarillo40 g Amarillo Hops |
|
Leaf/Whole |
9.2 |
Boil
|
0 min |
|
3.4% |
1,170 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Chinook (Leaf/Whole) 50 g Chinook (Leaf/Whole) Hops |
|
55.85 |
4.3% |
1 kg |
biolupulus chinook (Leaf/Whole) 1 kg biolupulus chinook (Leaf/Whole) Hops |
|
|
85.5% |
80 g |
citra (Leaf/Whole) 80 g citra (Leaf/Whole) Hops |
|
|
6.8% |
40 g |
Amarillo (Leaf/Whole) 40 g Amarillo (Leaf/Whole) Hops |
|
|
3.4% |
1,170 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
0.50 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
aigua session ipa taberna
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
20.1 |
Mash volume with grains
|
23.7 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume
|
18.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume
|
32.3 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-5.9 |
Post boil Volume
|
20.8 |
Going into fermentor
|
20.8 |
Total:
|
38.7
|
Equipment Profile Used: |
System Default |
"Ipa chinook biolupulus" American IPA beer recipe by ornitorrink. All Grain, ABV 5.81%, IBU 55.85, SRM 30.28, Fermentables: (Munich, Maris Otter Pale Ale, Amber, Caramel / Crystal 60L, Carapils) Hops: (Chinook, biolupulus chinook, citra, Amarillo) Other: (Gypsum, Salt)
Last Updated and Sharing
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- Last Updated: 2022-12-10 08:32 UTC