Belgian Quad (Northy 12) - Beer Recipe - Brewer's Friend

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Belgian Quad (Northy 12)

299 calories 28.1 g 16 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.51 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 299 calories (Per 16oz)
Carbs: 28.1 g (Per 16oz)
Created: Sunday December 4th 2022
1.090
1.019
9.3%
51.2
29.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb Dingemans - Belgian Pilsner Malt16 lb Belgian Pilsner Malt 37 1.6 88.9%
2 lb Candi Syrup - Belgian Candi Syrup - D-1802 lb Belgian Candi Syrup - D-180 - (late boil kettle addition) 32 180 11.1%
18 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Brewer's Gold1 oz Brewer's Gold Hops Pellet 9 Boil 60 min 31.52 33.3%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 30 min 10.09 33.3%
1 oz Styrian Goldings1 oz Styrian Goldings Hops Pellet 5.5 Boil 15 min 9.56 33.3%
3 oz / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 7 28  
Mash volume with grains 8.28 33.1  
Grain absorption losses -2 -8  
Remaining sparge water volume (equipment estimates 1.69 g | 6.7 qt) 1.76 7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.44 g | 25.7 qt) 6.51 26  
Volume increase from sugar/extract (late additions) 0.18 0.7  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.76 35
Equipment Profile Used: System Default
"Belgian Quad (Northy 12)" No Profile Selected beer recipe by Brewer #332626. All Grain, ABV 9.26%, IBU 51.17, SRM 29.39, Fermentables: (Belgian Pilsner Malt, Belgian Candi Syrup - D-180) Hops: (Brewer's Gold, Hallertau Mittelfruh, Styrian Goldings)
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  • Last Updated: 2022-12-04 19:51 UTC