American Pale Ale
163 calories
18.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil at 300 °F
|
0 min |
|
36.4% |
35 g |
Cascade35 g Cascade Hops |
|
Pellet |
7 |
Boil at 200 °F
|
60 min |
33.92 |
63.6% |
55 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Citra (Pellet) 20 g Citra (Pellet) Hops |
|
|
36.4% |
35 g |
Cascade (Pellet) 35 g Cascade (Pellet) Hops |
|
33.92 |
63.6% |
55 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
american pale ale
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 2 qt/lb
|
7.17 |
28.7
|
Mash volume with grains
|
8.31 |
33.2
|
Grain absorption losses
|
-1.79 |
-7.2
|
Remaining sparge water volume (equipment estimates 1.95 g | 7.8 qt)
|
2.38 |
9.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.07 g | 28.3 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.07 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.54
|
38.2
|
Equipment Profile Used: |
System Default |
"American Pale Ale" Blonde Ale beer recipe by shana ling. All Grain, ABV 4.49%, IBU 33.92, SRM 13.96, Fermentables: (Crystal 10L Millet Malt - Gluten Free) Hops: (Citra, Cascade)
Last Updated and Sharing
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- Last Updated: 2022-12-03 17:35 UTC