Ommegang Clone - Beer Recipe - Brewer's Friend

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Ommegang Clone

258 calories 24 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Homebrewers Assosiation
Calories: 258 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created: Thursday December 1st 2022
1.078
1.016
8.1%
0.0
45.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb Belgian - Biscuit10.5 lb Biscuit 35 23 73.2%
1.50 lb Aromatic Malt1.5 lb Aromatic Malt 35 20 10.5%
1.25 lb Belgian Candi Sugar - Dark (275L)1.25 lb Belgian Candi Sugar - Dark (275L) 38 275 8.7%
0.50 lb Bestmalz - BEST Caramel Munich III0.5 lb BEST Caramel Munich III 34.5 63 3.5%
4 oz Avangard - Dark Caramel Malt4 oz Dark Caramel Malt 34 28 1.7%
3.50 oz Belgian - Special B3.5 oz Special B 34 115 1.5%
2 oz Belgian - Chocolate2 oz Chocolate 30 340 0.9%
14.34 lbs / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.73 gal Strike 152 °F 145 °F 45 min
Decoction -- 155 °F --
Starting Grain Temp: 68 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.73 22.9  
Mash volume with grains 6.78 27.1  
Grain absorption losses -1.64 -6.5  
Remaining sparge water volume 2.56 10.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.1 0.4  
Pre boil volume 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.28 33.1
Equipment Profile Used: System Default
"Ommegang Clone" Belgian Pale Ale beer recipe by Homebrewers Assosiation. All Grain, ABV 8.08%, IBU 0, SRM 45.17, Fermentables: (Biscuit, Aromatic Malt, Belgian Candi Sugar - Dark (275L), BEST Caramel Munich III, Dark Caramel Malt, Special B, Chocolate)
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  • Last Updated: 2022-12-02 02:08 UTC