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Ambre

186 calories 16.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20.9 liters
Pre Boil Gravity: 10.2 °P (recipe based estimate)
Post Boil Gravity: 14.0 °P (recipe based estimate)
Efficiency: 65% (brew house)
Source: moi
Calories: 186 calories (Per 12oz)
Carbs: 16.8 g (Per 12oz)
Created: Sunday November 27th 2022
14.0 °P
2.8 °P
6.0%
36.7
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,900 g Belgian - Pilsner3900 g Pilsner 37 1.6 91.3%
220 g Belgian - CaraVienne220 g CaraVienne 34 20 5.2%
150 g Belgian - Cara 20L150 g Cara 20L 34 22 3.5%
4,270 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 11 Boil 60 min 20.23 16.7%
10 g Citra10 g Citra Hops Pellet 11 Boil 15 min 10.04 16.7%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 15 min 6.39 16.7%
10 g Citra10 g Citra Hops Pellet 11 Whirlpool at 70 °C 0 min 16.7%
10 g Citra10 g Citra Hops Pellet 11 Dry Hop 4 days 16.7%
10 g Cascade10 g Cascade Hops Pellet 7 Dry Hop 4 days 16.7%
60 g / 0.00 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 95.3 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 15.6
Mash volume with grains 18.4
Grain absorption losses -4.3
Remaining sparge water volume 10.5
Mash Lauter Tun losses -0.9
Pre boil volume 20.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 15.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 15
Total: 26.1  
Equipment Profile Used: System Default
"Ambre" American Pale Ale beer recipe by moi. All Grain, ABV 6.03%, IBU 36.65, SRM 6.08, Fermentables: (Pilsner, CaraVienne, Cara 20L) Hops: (Citra, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-27 08:45 UTC