Raspberry Wheat beer - Beer Recipe - Brewer's Friend

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Raspberry Wheat beer

168 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.02 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Saturday November 26th 2022
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.38 lb American - Pilsner5.375 lb Pilsner 37 1.8 50%
5.38 lb American - Wheat5.375 lb Wheat 38 1.8 50%
10.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Amarillo0.4 oz Amarillo Hops Pellet 8.6 Boil 60 min 12.98 44.4%
0.50 oz Yakima Chief Hops - Citra0.5 oz Citra Hops Pellet 13 Dry Hop 5 days 55.6%
0.90 oz / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2 gal Strike 164 °F 152 °F 60 min
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.7 18.8  
Mash volume with grains 5.56 22.3  
Grain absorption losses -1.34 -5.4  
Remaining sparge water volume 3.91 15.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7.02 28.1  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.61 34.5
Equipment Profile Used: System Default
"Raspberry Wheat beer" Weissbier beer recipe by Brewer #173650. All Grain, ABV 5.14%, IBU 12.98, SRM 3.54, Fermentables: (Pilsner, Wheat) Hops: (Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-26 20:18 UTC