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Awesome Recipe

182 calories 19 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.96 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Saturday November 26th 2022
1.059
1.015
5.8%
45.7
13.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
80 g Briess - Roasted Barley80 g Roasted Barley 33.1 300 1.5%
5 kg Briess - Pale Ale Malt 2-Row5 kg Pale Ale Malt 2-Row 36.8 3.5 91.2%
100 g Briess - American Honey Malt100 g American Honey Malt 37.7 25 1.8%
100 g Weyermann - CaraAroma100 g CaraAroma 36 140 1.8%
200 g American - Carapils (Dextrine Malt)200 g Carapils (Dextrine Malt) 33 1.8 3.6%
5,480 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Amarillo12 g Amarillo Hops Leaf/Whole 8.6 Boil 60 min 12.43 21.4%
20 g Amarillo20 g Amarillo Hops Leaf/Whole 8.6 Boil 40 min 18.19 35.7%
24 g Amarillo24 g Amarillo Hops Leaf/Whole 8.6 Boil 20 min 15.06 42.9%
56 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 31.5 L) 31.4
Mash volume with grains (equipment estimates 31.5 L) 35.1
Grain absorption losses (steeping) -5.5
Pre boil volume (equipment estimates 26 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 20
Going into fermentor 20
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 31.4  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by asGru. Extract, ABV 5.77%, IBU 45.69, SRM 13.33, Fermentables: (Roasted Barley, Pale Ale Malt 2-Row, American Honey Malt, CaraAroma, Carapils (Dextrine Malt)) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-05 08:03 UTC