Pre-Pro-Pils - Beer Recipe - Brewer's Friend

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Pre-Pro-Pils

185 calories 19.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Pre-Prohibition Lager
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.25 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Monday November 21st 2022
1.056
1.014
5.5%
38.8
4.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 6-Row6 lb Pale 6-Row 35 1.8 75%
2 lb Briess - Brewers Yellow Corn Flakes2 lb Brewers Yellow Corn Flakes 34.5 0.8 25%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Willamette28 g Willamette Hops Leaf/Whole 5 Boil 60 min 31.29 33.3%
28 g Hallertau Mittelfruh28 g Hallertau Mittelfruh Hops Pellet 3 Boil 10 min 7.49 33.3%
28 g Hallertau Mittelfruh28 g Hallertau Mittelfruh Hops Pellet 3 Boil 0 min 33.3%
84 g / $ 0.00
 
Yeast
Wyeast - Bohemian Lager 2124
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 55 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
10 8 4 7 8 46.9
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.86 g | 23.4 qt) 5.5 22  
Mash volume with grains (equipment estimates 6.5 g | 26 qt) 6.14 24.6  
Grain absorption losses -1 -4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.61 g | 18.4 qt) 4.25 17  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.4  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 5.5 22
Equipment Profile Used: System Default
"Pre-Pro-Pils" Pre-Prohibition Lager beer recipe by Bitter1. BIAB, ABV 5.49%, IBU 38.77, SRM 3.95, Fermentables: (Pale 6-Row, Brewers Yellow Corn Flakes) Hops: (Willamette, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2023-01-30 22:27 UTC