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Awesome Recipe

175 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Sunday November 20th 2022
1.053
1.013
5.2%
0.0
47.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row - Toasted9 lb Pale 2-Row - Toasted 33 30 76.9%
0.75 lb Simpsons - Chocolate Malt0.75 lb Chocolate Malt 31.7 444 6.4%
0.65 lb American - Roasted Barley0.65 lb Roasted Barley 33 300 5.6%
0.50 lb Proximity - Dextrine Malt0.5 lb Dextrine Malt 34.5 3 4.3%
0.30 lb Flaked Barley0.3 lb Flaked Barley 32 2.2 2.6%
0.50 lb Brown Malt0.5 lb Brown Malt 34 90.36 4.3%
11.70 lbs / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.12 20.5  
Mash volume with grains 6.05 24.2  
Grain absorption losses -1.46 -5.9  
Remaining sparge water volume (equipment estimates 3.59 g | 14.4 qt) 4.09 16.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.21 36.9
Equipment Profile Used: System Default
"Awesome Recipe" Oatmeal Stout beer recipe by BeerMe510. All Grain, ABV 5.18%, IBU 0, SRM 47.17, Fermentables: (Pale 2-Row - Toasted, Chocolate Malt, Roasted Barley, Dextrine Malt, Flaked Barley, Brown Malt)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-20 20:00 UTC