Zz Hop - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Zz Hop

221 calories 21.6 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.122 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 221 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Sunday November 20th 2022
1.067
1.015
6.8%
0.0
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb United Kingdom - Golden Promise11 lb Golden Promise 37 3 78.4%
1.10 lb German - Wheat Malt1.1 lb Wheat Malt 37 2 7.8%
1.10 lb Flaked Oats1.1 lb Flaked Oats 33 2.2 7.8%
0.33 lb German - Acidulated Malt0.33 lb Acidulated Malt 27 3.4 2.4%
0.50 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose 42 0.5 3.6%
14.03 lbs / $ 0.00
 
Yeast
- Laedal kveik
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.5 gal 155 °F 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.9 g | 35.6 qt) 4.9 19.6  
Mash volume with grains (equipment estimates 9.98 g | 39.9 qt) 5.98 23.9  
Grain absorption losses -1.69 -6.8  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.04 0.2  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 4.9 19.6
Equipment Profile Used: System Default
"Zz Hop" No Profile Selected beer recipe by DaniFant. BIAB, ABV 6.78%, IBU 0, SRM 5.72, Fermentables: (Golden Promise, Wheat Malt, Flaked Oats, Acidulated Malt, Corn Sugar - Dextrose)
Last Updated and Sharing
 
138
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-11-20 04:12 UTC