Angus Beef Stora - Beer Recipe - Brewer's Friend

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Angus Beef Stora

145 calories 15 g 12 oz
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Beer Stats
Method: BIAB
Style: Best Bitter
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4.05 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Friday November 18th 2022
1.044
1.011
4.3%
27.4
9.7
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.40 kg United Kingdom - Maris Otter Pale1.4 kg Maris Otter Pale 38 3.75 73.7%
0.20 kg American - Victory0.2 kg Victory 34 28 10.5%
0.20 kg German - Wheat Malt0.2 kg Wheat Malt 37 2 10.5%
0.10 kg Caramel / Crystal 60L0.1 kg Caramel / Crystal 60L 34 60 5.3%
1.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Fuggles0.3 oz Fuggles Hops Pellet 4.5 Boil 60 min 12.02 23.1%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Boil 30 min 15.4 38.5%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Boil 0 min 38.5%
1.30 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 ml Lactic acid Water Agt Mash 0 min.
 
Yeast
Danstar - London ESB Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 36 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.02 Volumes
 
Target Water Profile
Vancouver, BC (2021)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 4.82 19.3  
Mash volume with grains 5.16 20.6  
Grain absorption losses -0.52 -2.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 4.05 16.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume (equipment estimates 2.5 g | 10 qt) 3 12  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 3 g | 12 qt) 2.5 10  
Total: 4.82 19.3
Equipment Profile Used: System Default
"Angus Beef Stora" Best Bitter beer recipe by peacefulprince. BIAB, ABV 4.3%, IBU 27.43, SRM 9.65, Fermentables: (Maris Otter Pale, Victory, Wheat Malt, Caramel / Crystal 60L) Hops: (Fuggles) Other: (Lactic acid)
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  • Public: Yup, Shared
  • Last Updated: 2023-05-03 21:48 UTC