Lemondrop Smash
171 calories
15.7 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
Weyermann - Pilsner5 kg Pilsner |
|
36 |
1.5 |
100% |
5 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Lemondrop30 g Lemondrop Hops |
|
Pellet |
6 |
Boil
|
60 min |
24.32 |
30% |
30 g |
Lemondrop30 g Lemondrop Hops |
|
Pellet |
6 |
Boil
|
15 min |
12.07 |
30% |
40 g |
Lemondrop40 g Lemondrop Hops |
|
Pellet |
6 |
Boil
|
1 min |
1.4 |
40% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Lemondrop (Pellet) 100 g Lemondrop (Pellet) Hops |
|
37.79 |
100% |
100 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 ml |
Protafloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
-- |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
18.3 |
Mash volume with grains
|
21.6 |
Grain absorption losses
|
-5 |
Remaining sparge water volume
|
13.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume
|
26.2 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
32.1
|
Equipment Profile Used: |
System Default |
"Lemondrop Smash" American IPA beer recipe by OskarMalm. All Grain, ABV 5.99%, IBU 37.79, SRM 3.26, Fermentables: (Pilsner) Hops: (Lemondrop) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-17 01:03 UTC