Ipa salumeria - Beer Recipe - Brewer's Friend

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Ipa salumeria

161 calories 13.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 51 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Sunday November 13th 2022
1.053
1.009
5.8%
0.0
6.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
8 kg Belgian - Pilsner8 kg Pilsner 37 2.77 72.7%
3 kg Belgian - Wheat3 kg Wheat 38 3.31 27.3%
11 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 327 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
sorbello
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
36.3 L Protein rest Temperature 18 °C 55 °C 10 min
Beta amilasi Steeping 55 °C 66 °C 60 min
Alfa Steeping 65 °C 78 °C 15 min
Mash out 78 °C 78 °C 10 min
46 L Sparge 18 °C 78 °C 60 min
Starting Mash Thickness: 3.3 L/kg
Starting Grain Temp: 20 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.7 L. Suggest reducing initial water volume to 45.4 L and adding 10.3 L sparge/top-off.  
Strike water volume at mash thickness of 3.3 L/kg 36.3
Mash volume with grains 43.6
Grain absorption losses -11
Remaining sparge water volume (equipment estimates 31.3 L) 35.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 55.7 L) 60
Boil off losses -5.7
Post boil Volume (equipment estimates 50 L) 51
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 51 L) 50
Total: 71.9  
Equipment Profile Used: System Default
"Ipa salumeria" American IPA beer recipe by Torky13. All Grain, ABV 5.81%, IBU 0, SRM 6.3, Fermentables: (Pilsner, Wheat)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-11-13 08:08 UTC