summer ipa parte de lupulin fermzilla - Beer Recipe - Brewer's Friend

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summer ipa parte de lupulin fermzilla

179 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 45 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 179 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Friday November 11th 2022
1.055
1.009
6.0%
0.0
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.63 kg Patagonia - Patagonia Pale ale8.625 kg Patagonia Pale ale 36.8 2.9 81%
1.01 kg Patagonia - Patagonia Munich1.0125 kg Patagonia Munich 34 12 9.5%
0.51 kg Flaked Oats0.50625 kg Flaked Oats 33 2.2 4.8%
0.50 kg Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose - (late boil kettle addition) 42 0.5 4.7%
10.64 kg / $ 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
2 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 214 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Agua Angelo
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.25 L Infusion -- 66 °C --
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.7 L. Suggest reducing initial water volume to 45.08 L and adding 5.3 L sparge/top-off.  
Strike water volume at mash thickness of 1.5 L/kg 15.2
Mash volume with grains 21.9
Grain absorption losses -10.1
Remaining sparge water volume 24.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 50.4 L) 28.5
Volume increase from sugar/extract (late additions) 0.3
Boil off losses -5.7
Post boil volume (equipment estimates 23.1 L) 45
Estimated amount in fermentor 45
Total: 39.5  
Equipment Profile Used: System Default
 
Notes

wh: 3,5 mismo q lupulin

DH: 9,5 lupomax al 70%
DH cada 16 hrs

3,5 50/50 mosaic citra
3,5 50/50 mosaic citra
2,5 centennial

3,5 lupomax citra
3,5 lupomax mosaic
2,5 lupomax centennial

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  • Public: Yup, Shared
  • Last Updated: 2022-11-11 19:18 UTC