West coast IPA - Beer Recipe - Brewer's Friend

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West coast IPA

172 calories 17.8 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.102 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Friday November 11th 2022
1.056
1.014
5.5%
0.0
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg Simpsons - Finest Pale Ale Maris Otter4.7 kg Finest Pale Ale Maris Otter 37 2.6 100%
4.70 kg / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (17 L). Reduce mash thickness to 3.59 L/kg or increase pre-boil volume to 11.6 L.  
Strike water volume at mash thickness of 3.7 L/kg 17.2
Mash volume with grains 20.3
Grain absorption losses -4.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.5 L) 11.4
Boil off losses -5.7
Post boil Volume 20.8
Going into fermentor 20.8
Total: 17  
Equipment Profile Used: System Default
"West coast IPA" English IPA beer recipe by Brewer #372064. All Grain, ABV 5.49%, IBU 0, SRM 4.44, Fermentables: (Finest Pale Ale Maris Otter)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-11 16:22 UTC