C-2 Bomber
321 calories
32.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 oz |
Chinook7 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
141.57 |
53.8% |
3 oz |
Chinook3 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
15 min |
30.11 |
23.1% |
3 oz |
Chinook3 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
12.1 |
23.1% |
13 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
13 oz |
Chinook (Pellet) 12.999999970263 oz Chinook (Pellet) Hops |
|
183.78 |
100% |
13 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 16.38 gal (65.52 qt). Suggest reducing strike water volume to 9.12 gal (36.48 qt) and adding 4.38 gal (17.52 qt) sparge/top-off.
|
13.5 |
54
|
Strike water volume at mash thickness of 1.5 qt/lb
|
13.5 |
54
|
Mash volume with grains
|
16.38 |
65.5
|
Grain absorption losses
|
-4.5 |
-18
|
Remaining sparge water volume (equipment estimates 3 g | 12 qt)
|
4.27 |
17.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.23 |
0.9
|
Pre boil volume (equipment estimates 11.99 g | 48 qt)
|
13.25 |
53
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.49 |
-2
|
Post boil Volume
|
10 |
40
|
Going into fermentor
|
10 |
40
|
Total:
|
17.77
|
71.1
|
Equipment Profile Used: |
System Default |
"C-2 Bomber" Imperial IPA beer recipe by Daniel Seaton. All Grain, ABV 9.43%, IBU 183.77, SRM 41.43, Fermentables: (Pale 2-Row - Toasted, Caramel / Crystal 120L, Dry Malt Extract - Light) Hops: (Chinook)
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- Last Updated: 2022-11-11 00:33 UTC