Awesome Recipe
123 calories
12.8 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
100 lb |
Skagit Valley Malting - Opera Pilsner100 lb Opera Pilsner |
$ 0.81 / lb
$ 81.00 |
38.5 |
1.9 |
50% |
|
100 lb |
Rahr - Unmalted Wheat100 lb Unmalted Wheat |
|
34.5 |
2.5 |
50% |
|
200 lbs / $ 81.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 oz |
Hallertau Tradition (Germany)6 oz Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
5 |
First Wort
|
0 min |
4.79 |
100% |
|
6 oz
/ $ 0.00
|
Target Water Profile
Remlinger
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 141.73 gal (566.9 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 129.73 gal (518.9 qt) sparge/top-off.
|
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 83.5 gal (334 qt)
|
67.5 |
270
|
|
Strike water volume at mash thickness of 1.35 qt/lb
|
67.5 |
270
|
|
Mash volume with grains
|
83.5 |
334
|
|
Grain absorption losses
|
-25 |
-100
|
|
Remaining sparge water volume (equipment estimates 99.48 g | 397.9 qt)
|
122.75 |
491
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 141.73 g | 566.9 qt)
|
165 |
660
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.23 |
-0.9
|
|
Post boil Volume
|
140 |
560
|
|
Going into fermentor
|
140 |
560
|
|
Total:
|
190.25
|
761
|
| Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by ncomeau. All Grain, ABV 3.7%, IBU 4.79, SRM 3.27, Fermentables: (Opera Pilsner, Unmalted Wheat) Hops: (Hallertau Tradition (Germany))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-11 20:08 UTC
