Tex Mex light - Beer Recipe - Brewer's Friend

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Tex Mex light

166 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: peter scanlan
Calories: 166 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Thursday November 10th 2022
1.050
1.015
4.6%
17.9
11.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg German - Bohemian Pilsner1.5 kg Bohemian Pilsner 38 1.9 32.6%
1.10 kg German - Vienna1.1 kg Vienna 37 4 23.9%
1 kg German - CaraMunich I1 kg CaraMunich I 34 39 21.7%
1 kg Crisp Malting - Flaked Torrefied Maize1 kg Flaked Torrefied Maize 36.8 0.66 21.7%
4.60 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Tettnanger9 g Tettnanger Hops Pellet 4.5 Boil 60 min 5.5 21.4%
19 g Tettnanger19 g Tettnanger Hops Pellet 4.5 Boil 45 min 10.66 45.2%
14 g Tettnanger14 g Tettnanger Hops Pellet 4.5 Boil 5 min 1.71 33.3%
42 g / 0.00 €
 
Yeast
White Labs - Old Bavarian Lager Yeast WLP920
Amount:
1 Each
Cost:
Attenuation (avg):
69.5%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.8
Mash volume with grains 19.8
Grain absorption losses -4.6
Remaining sparge water volume 17.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 22.6 L) 21
Estimated amount in fermentor 21
Total: 34  
Equipment Profile Used: System Default
"Tex Mex light" American Pale Ale beer recipe by peter scanlan. All Grain, ABV 4.61%, IBU 17.86, SRM 11.1, Fermentables: (Bohemian Pilsner, Vienna, CaraMunich I, Flaked Torrefied Maize) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-10 16:55 UTC