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Starter

153 calories 15.6 g .5 L
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 13 liters (ending kettle volume)
Pre Boil Size: 15.5 liters
Pre Boil Gravity: 7.0 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Hop Utilization: 94%
Calories: 153 calories (Per .5L)
Carbs: 15.6 g (Per .5L)
Created: Thursday November 10th 2022
8.4 °P
2.1 °P
3.3%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Bestmalz - BEST Pilsen2 kg BEST Pilsen 37 1.9 100%
2 kg / 0.00 €
 
Target Water Profile
SofiaLeafletsWaterQuality_04_2020
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 L Strike 72 °C 67 °C 60 min
Starting Mash Thickness: 4 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 8
Mash volume with grains 9.3
Grain absorption losses -2
Remaining sparge water volume 10.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.7 L) 15.5
Boil off losses -5.7
Post boil volume (equipment estimates 9.8 L) 13
Estimated amount in fermentor 13
Total: 18.4  
Equipment Profile Used: System Default
"Starter" No Profile Selected beer recipe by Plamen Slavov. All Grain, ABV 3.31%, IBU 0, SRM 2.75, Fermentables: (BEST Pilsen)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-10 10:28 UTC