gds
154 calories
16.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14.40 g |
Warrior14.4 g Warrior Hops |
|
Pellet |
16 |
Boil
|
57 min |
26.05 |
12.6% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Hop Stand
|
25 min |
11.56 |
43.7% |
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Hop Stand
|
0 min |
13.34 |
43.7% |
114.40 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
14.40 g |
Warrior (Pellet) 14.4 g Warrior (Pellet) Hops |
|
26.05 |
12.6% |
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
11.56 |
43.7% |
50 g |
Simcoe (Pellet) 50 g Simcoe (Pellet) Hops |
|
13.34 |
43.7% |
114.40 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
18.3 |
Mash volume with grains
|
21.6 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 17.6 L)
|
15.9 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.1 |
Pre boil volume (equipment estimates 30.1 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
24.3 |
Hops absorption losses (whirlpool, hop stand)
|
-0.5 |
Going into fermentor
|
23.8 |
Total:
|
34.2
|
Equipment Profile Used: |
System Default |
"gds" American IPA beer recipe by Anonymous. All Grain, ABV 4.94%, IBU 50.95, SRM 3.84, Fermentables: (Pale Schooner, Dry Malt Extract - Light) Hops: (Warrior, Citra, Simcoe)
Last Updated and Sharing
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- Last Updated: 2022-11-09 01:10 UTC