mango - Beer Recipe - Brewer's Friend

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mango

4205 calories 341.9 g 100 L
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.019 (recipe based estimate)
Post Boil Gravity: 1.005 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 4205 calories (Per 100L)
Carbs: 341.9 g (Per 100L)
Created: Tuesday November 8th 2022
1.005
1.001
0.5%
0.0
0.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.55 kg United Kingdom - Pilsen2.55 kg Pilsen 36 1.8 100%
2.55 kg / 0.00 €
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 105.7 L. Suggest reducing initial water volume to 45.4 L and adding 60.3 L sparge/top-off.  
Strike water volume at mash thickness of 3.1 L/kg 8
Mash volume with grains 9.7
Grain absorption losses -2.6
Remaining sparge water volume (equipment estimates 101.2 L) 24
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 105.7 L) 28.5
Boil off losses -5.7
Post boil Volume 100
Going into fermentor 100
Total: 32  
Equipment Profile Used: System Default
"mango" American IPA beer recipe by matijadamis. All Grain, ABV 0.53%, IBU 0, SRM 0.77, Fermentables: (Pilsen)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-08 18:59 UTC