GF Experiment
226 calories
23.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
32 oz |
BSG - Chinook32 oz Chinook Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
29.55 |
25% |
16 oz |
BSG - Cascade16 oz Cascade Hops |
|
Pellet |
8.3 |
Whirlpool
|
0 min |
2.14 |
12.5% |
16 oz |
Artisan - Centennial16 oz Centennial Hops |
|
Pellet |
9.7 |
Aroma
|
0 min |
6.58 |
12.5% |
4 lb |
Galaxy4 lb Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop (High Krausen)
|
4 days |
|
50% |
128 oz
/ $ 0.00
|
Target Water Profile
Grayton
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 235.9 gal (943.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 223.9 gal (895.6 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 207 gal (828 qt)
|
175 |
700
|
Strike water volume at mash thickness of 1.75 qt/lb
|
175 |
700
|
Mash volume with grains
|
207 |
828
|
Grain absorption losses
|
-50 |
-200
|
Remaining sparge water volume (equipment estimates 92.93 g | 371.7 qt)
|
90.53 |
362.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
18.22 |
72.9
|
Pre boil volume (equipment estimates 235.9 g | 943.6 qt)
|
233.5 |
934
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-1.8 |
-7.2
|
Post boil Volume
|
232.6 |
930.4
|
Hops absorption losses (whirlpool, hop stand)
|
-0.6 |
-2.4
|
Going into fermentor
|
232 |
928
|
Total:
|
265.53
|
1062.1
|
Equipment Profile Used: |
System Default |
"GF Experiment" American Pale Ale beer recipe by DargyBear. All Grain, ABV 6.68%, IBU 38.27, SRM 9.93, Fermentables: (Pale Millet Malt - Gluten Free, LME White Grain Sorghum, Buckwheat Malt - Gluten Free, Organic Roasted Buckwheat Malt, Rice Syrup Solids) Hops: (Chinook, Cascade, Centennial, Galaxy)
Last Updated and Sharing
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- Last Updated: 2022-11-10 17:03 UTC