Pepininaceae - Beer Recipe - Brewer's Friend

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Pepininaceae

126 calories 9.4 g 330 ml
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Beer Stats
Method: BIAB
Style: Bière de Garde
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 22.18 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 126 calories (Per 330ml)
Carbs: 9.4 g (Per 330ml)
Created: Sunday November 6th 2022
1.042
1.005
4.8%
19.4
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Belgian - Pilsner3 kg Pilsner 37 1.6 97.2%
0.09 kg American - Wheat0.085 kg Wheat 38 1.8 2.8%
3.09 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Huell Melon25 g Huell Melon Hops Leaf/Whole 8 Boil 10 min 12.5 25%
25 g Huell Melon25 g Huell Melon Hops Leaf/Whole 8 Boil 5 min 6.88 25%
50 g Huell Melon50 g Huell Melon Hops Leaf/Whole 7.2 Whirlpool at 70 °C 0 min 50%
100 g / $ 0.00
 
Yeast
Escarpment Labs - Wild Thing
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
25 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 59 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
40 L 66 °C 66 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 26.2 L) 26.2
Mash volume with grains (equipment estimates 28.2 L) 28.2
Grain absorption losses -3.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22.2 L) 22.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 16.3
Hops absorption losses (whirlpool, hop stand) -0.3
Volume into fermentor 16
Total: 26.2  
Equipment Profile Used: System Default
"Pepininaceae" Bière de Garde beer recipe by Botanica Fermentaria. BIAB, ABV 4.76%, IBU 19.38, SRM 2.86, Fermentables: (Pilsner, Wheat) Hops: (Huell Melon)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-11-06 23:02 UTC