Dunkelweizen #02 - Beer Recipe - Brewer's Friend

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Dunkelweizen #02

185 calories 19.2 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.103 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Sunday November 6th 2022
1.056
1.014
5.5%
0.0
26.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.63 kg Ireks - Wheat Malt Light2.63 kg Wheat Malt Light 38 1.95 50%
1.85 kg Munich Malt1.85 kg Munich Malt 36.8 7.87 34%
0.23 kg Finland - Melanoid Malt0.23 kg Melanoid Malt 35 27 4%
0.32 kg Finland - Chocolate Malt0.32 kg Chocolate Malt 31 338 5%
0.43 kg Viking - Caramel 200 Malt0.43 kg Caramel 200 Malt 33 75 7%
5.46 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 8.5 g | 34 qt) 4.5 18  
Mash volume with grains (equipment estimates 8.5 g | 34 qt) 5.47 21.9  
Grain absorption losses (steeping) -1.5 -6  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 4.5 18
Equipment Profile Used: System Default
"Dunkelweizen #02" No Profile Selected beer recipe by Brewer #384646. Extract, ABV 5.53%, IBU 0, SRM 26.6, Fermentables: (Wheat Malt Light, Munich Malt, Melanoid Malt, Chocolate Malt, Caramel 200 Malt)
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  • Last Updated: 2022-11-06 12:29 UTC