吉村さん 秋猫 - Beer Recipe - Brewer's Friend

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吉村さん 秋猫

178 calories 13.3 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Saturday November 5th 2022
1.059
1.007
6.9%
15.4
21.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg United Kingdom - Maris Otter Pale2.5 kg Maris Otter Pale 38 3.75 92.6%
0.10 kg Weyermann - CaraAroma0.1 kg CaraAroma 36 140 3.7%
0.10 kg German - Carafa I0.1 kg Carafa I 32 340 3.7%
2.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.50 g phato3.5 g phato Hops Pellet 18 Boil 60 min 15.35 6.5%
10 g HBC47210 g HBC472 Hops Pellet 10 Dry Hop (High Krausen) 1 days 18.7%
40 g Simcoe40 g Simcoe Hops Pellet 12.7 Dry Hop (High Krausen) 1 days 74.8%
53.50 g / 0.00
 
Yeast
Lallemand - LALBREW® ABBAYE BELGIAN ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
88%
Flocculation:
Medium
Optimum Temp:
17 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 51 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 8.1
Mash volume with grains 9.9
Grain absorption losses -2.7
Remaining sparge water volume (equipment estimates 11.2 L) 7.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.7 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume (equipment estimates 10 L) 11
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 11 L) 10
Total: 15.6  
Equipment Profile Used: System Default
"吉村さん 秋猫" American Light Lager beer recipe by arinomibrewery. All Grain, ABV 6.87%, IBU 15.35, SRM 21.2, Fermentables: (Maris Otter Pale, CaraAroma, Carafa I) Hops: (phato, HBC472, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-05 06:39 UTC