Movember 32l - Beer Recipe - Brewer's Friend

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Movember 32l

162 calories 16 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 40.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 162 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Wednesday November 2nd 2022
1.053
1.012
5.5%
41.5
45.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg United Kingdom - Pale 2-Row5.5 kg Pale 2-Row 38 2.5 68.7%
1.01 kg United Kingdom - Cara Malt1.01 kg Cara Malt 35 17.5 12.6%
0.50 kg United Kingdom - Crystal 90L0.5 kg Crystal 90L 33 90 6.2%
0.50 kg United Kingdom - Chocolate0.5 kg Chocolate 34 425 6.2%
0.50 kg United Kingdom - Black Patent0.5 kg Black Patent 27 525 6.2%
8.01 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
69.60 g Cascade69.6 g Cascade Hops Pellet 7 Boil 60 min 41.51 17.8%
130.08 g Cascade130.08 g Cascade Hops Pellet 7 Boil 0 min 33.2%
192 g Cascade192 g Cascade Hops Pellet 7 Dry Hop 0 days 49%
391.68 g / 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1.60 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 147 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 12
Mash volume with grains 17.3
Grain absorption losses -8
Remaining sparge water volume (equipment estimates 35.6 L) 37.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 38.7 L) 40.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 32
Going into fermentor 32
Total: 49.4  
Equipment Profile Used: System Default
"Movember 32l" Specialty IPA: Black IPA beer recipe by 04jennerj. All Grain, ABV 5.45%, IBU 41.51, SRM 45.07, Fermentables: (Pale 2-Row, Cara Malt, Crystal 90L, Chocolate, Black Patent) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-02 19:48 UTC