Red ale - Beer Recipe - Brewer's Friend

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Red ale

197 calories 20.4 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.076 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 197 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Wednesday November 2nd 2022
1.064
1.016
6.3%
0.0
26.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Briess - DME Traditional Dark3 kg DME Traditional Dark 44.6 30 95.2%
0.15 kg Muntons - Chocolate Malt0.15 kg Chocolate Malt 30.8 350 4.8%
3.15 kg / 0.00 €
 
Target Water Profile
Rohrdorf Bavaria 2023
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 18.9 L) 14.2
Mash volume with grains (equipment estimates 19 L) 14.3
Grain absorption losses -0.2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.9
Pre boil volume (equipment estimates 19.7 L) 15
Boil off losses -5.7
Post boil Volume 14
Top off amount 4
Volume into fermentor 18
Total: 14.2  
Equipment Profile Used: System Default
"Red ale" No Profile Selected beer recipe by Irish-Bayrisch. BIAB, ABV 6.25%, IBU 0, SRM 26.43, Fermentables: (DME Traditional Dark, Chocolate Malt)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-02 12:38 UTC