starter 2L - Beer Recipe - Brewer's Friend

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starter 2L

128 calories 12.7 g 16 oz
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 0.5 gallons (fermentor volume)
Pre Boil Size: 0.75 gallons
Post Boil Size: 0.5 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 128 calories (Per 16oz)
Carbs: 12.7 g (Per 16oz)
Created: Wednesday November 2nd 2022
1.039
1.009
3.9%
0.0
3.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 oz American - Pilsner12 oz Pilsner 37 1.8 100%
12 oz / 0.00
 
Target Water Profile
12/21/19 filtered tap
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
0.75 gal Temperature 150 °F 150 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 2.34 g | 9.4 qt) 1.09 4.4  
Mash volume with grains (equipment estimates 2.4 g | 9.6 qt) 1.15 4.6  
Grain absorption losses -0.09 -0.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2 g | 8 qt) 0.75 3  
Boil off losses -1.5 -6  
Post boil Volume 0.5 2  
Volume into fermentor 0.5 2  
Total: 1.09 4.4
Equipment Profile Used: System Default
"starter 2L" No Profile Selected beer recipe by Jstep. BIAB, ABV 3.94%, IBU 0, SRM 2.95, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-02 11:05 UTC