Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1.20 kg | Muntons - Light Dry Malt Extract (DME) | 42 | 4.3 | 25.8% | |
225 g | Maltodextrin - (late boil kettle addition) | 39 | 0 | 4.8% | |
2.50 kg | Muntons - Light Dry Malt Extract (DME) - (late boil kettle addition) | 42 | 4.3 | 53.8% | |
150 g | Torrified Wheat | 36 | 2 | 3.2% | |
4.08 kg / $ 0.00 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
330 g | Gladfield - Medium Crystal Malt | 35.4 | 56.35 | 7.1% | |
240 g | Gladfield - Dark Crystal Malt | 35.4 | 96.45 | 5.2% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
52 g | Tettnanger | Pellet | 5 | Boil | 60 min | 22.64 | 83.9% | |
10 g | Tettnanger | Pellet | 4.7 | Boil | 10 min | 1.48 | 16.1% | |
62 g / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
5 g | Whirlfloc | Fining | Boil | 15 min. | |
5 g | Yeast Nutrient | Other | Boil | 10 min. | |
5 g | Gelatin | Fining | Secondary | 0 min. |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
Method: sucrose Amount: 135.2 g Temp: 20 °C CO2 Level: 2.65 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
5 L | Steep | Steeping | 66 °C | 65.5 °C | 30 min |
Water | Liters |
---|---|
Heat water added to kettle (equipment estimates 30.2 L) | 9.9 |
Mash volume with grains (equipment estimates 30.2 L) | 10.4 |
Grain absorption losses (steeping) | -0.7 |
Volume increase from sugar/extract (early additions) | 0.8 |
Pre boil volume (equipment estimates 30.2 L) | 10 |
Volume increase from sugar/extract (late additions) | 1.8 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.3 |
Post boil volume | 26 |
Going into fermentor | 26 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | |
Total: | 9.9 |
Equipment Profile Used: | System Default |