Irish Red Ale Asís
146 calories
13.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Yakima Valley Hops - Azacca20 g Azacca Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
28.22 |
50% |
20 g |
BSG - Ahtanum20 g Ahtanum Hops |
|
Pellet |
4.4 |
Boil
|
0 min |
|
50% |
40 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
15.7 |
Mash volume with grains
|
19 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 19.2 L)
|
19.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.9 L)
|
28.9 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
34.8
|
Equipment Profile Used: |
System Default |
"Irish Red Ale Asís" Irish Red Ale beer recipe by Mario Vasquez. All Grain, ABV 5.04%, IBU 28.22, SRM 11.68, Fermentables: (BEST Pale ale, BEST Caramel Munich III, BEST Roasted Barley, BEST Melanoidin) Hops: (Azacca, Ahtanum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-08 21:42 UTC