Sugar Wash - Beer Recipe - Brewer's Friend

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Sugar Wash

273 calories 12.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 7 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 100% (ending kettle)
Calories: 273 calories (Per 12oz)
Carbs: 12.8 g (Per 12oz)
Created: Friday October 28th 2022
1.085
1.000
11.2%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb Cane Sugar13 lb Cane Sugar 46 0 100%
13 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Gypsum Water Agt Mash 1 hr.
1 tsp Magnesium Chloride Water Agt Mash 1 hr.
0.25 tsp Baking Soda Water Agt Mash 1 hr.
1.25 tsp Slaked Lime Water Agt Mash 1 hr.
7 g Potassium Carbonate Water Agt Mash 0 min.
9.50 g Fermaid K Water Agt Mash 0 min.
18.10 g Dap Water Agt Mash 0 min.
1 g absorbic acid Water Agt Mash 0 min.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Maple Ridge, BC, Canada
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 20 15 50 50 0
2g wine yeast/gal
Go Ferm 1.25g/gram of yeast
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume 6.29 25.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.96 3.8  
Pre boil volume (equipment estimates 8.5 g | 34 qt) 7 28  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 5.5 g | 22 qt) 7 28  
Estimated amount in fermentor 7 28  
Total: 6.29 25.2
Equipment Profile Used: System Default
"Sugar Wash" No Profile Selected beer recipe by Tallbrewer. All Grain, ABV 11.21%, IBU 0, SRM 0, Fermentables: (Cane Sugar) Other: (Gypsum, Magnesium Chloride, Baking Soda, Slaked Lime, Potassium Carbonate, Fermaid K, Dap, absorbic acid)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-11-13 01:00 UTC