Bigd arkwintery alething - Beer Recipe - Brewer's Friend

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Bigd arkwintery alething

326 calories 36.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 3 liters (fermentor volume)
Pre Boil Size: 4 liters
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.104 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 326 calories (Per 330ml)
Carbs: 36.6 g (Per 330ml)
Created: Tuesday October 25th 2022
1.104
1.031
9.6%
36.2
32.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 g Unmalted Wheat300 g Unmalted Wheat 36 2 19.7%
125 g United Kingdom - Golden Naked Oats125 g Golden Naked Oats 33 10 8.2%
250 g Brown Malt250 g Brown Malt 34 90.36 16.4%
600 g Crisp Malting - Chevallier Heritage Malt600 g Chevallier Heritage Malt 36.3 3 39.3%
250 g Simpsons - Aromatic Malt250 g Aromatic Malt 33 23.04 16.4%
1,525 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Charles Faram - Endeavour20 g Endeavour Hops Pellet 7 Boil 5 min 18.34 50%
10 g Charles Faram - Boadicea10 g Boadicea Hops Pellet 7.5 Boil 0 min 25%
10 g Charles Faram - Boadicea10 g Boadicea Hops Pellet 7.5 Boil 10 min 17.87 25%
40 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 26 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 5.6
Mash volume with grains 6.6
Grain absorption losses -1.5
Remaining sparge water volume (equipment estimates 5.8 L) 0.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 8.9 L) 4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 3
Going into fermentor 3
Total: 6.4  
Equipment Profile Used: System Default
"Bigd arkwintery alething" Mixed-Style Beer recipe by Something something brewing. All Grain, ABV 9.56%, IBU 36.22, SRM 32.43, Fermentables: (Unmalted Wheat, Golden Naked Oats, Brown Malt, Chevallier Heritage Malt, Aromatic Malt) Hops: (Endeavour, Boadicea)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-04 07:48 UTC