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Awesome Recipe

229 calories 24 g 350 ml
Beer Stats
Method: BIAB
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27.7 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 229 calories (Per 350ml)
Carbs: 24 g (Per 350ml)
Created: Sunday October 23rd 2022
1.070
1.018
6.9%
56.3
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb United Kingdom - Maris Otter Pale16 lb Maris Otter Pale 38 3.75 100%
16 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil at 100 °C 90 min 21.76 16.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil at 100 °C 60 min 20.35 16.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil at 100 °C 15 min 10.1 16.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil at 100 °C 5 min 4.06 16.7%
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop 0 days 33.3%
6 oz / 0.00
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 37.4 L) 35.9
Mash volume with grains (equipment estimates 42.2 L) 40.6
Grain absorption losses -7.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.3 L) 27.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 23
Volume into fermentor 23
Total: 35.9  
Equipment Profile Used: System Default
"Awesome Recipe" Standard/Ordinary Bitter beer recipe by flyingjoss. BIAB, ABV 6.9%, IBU 56.26, SRM 7.18, Fermentables: (Maris Otter Pale) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2022-10-23 03:36 UTC