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Awesome Recipe

219 calories 22.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 219 calories (Per 330ml)
Carbs: 22.8 g (Per 330ml)
Created: Friday October 21st 2022
1.071
1.018
7.0%
20.9
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Belgian - Pilsner4 kg Pilsner 37 1.6 63%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 15.7%
0.75 kg Flaked Wheat0.75 kg Flaked Wheat 34 2 11.8%
0.30 kg Honey Malt0.3 kg Honey Malt 37 25 4.7%
0.30 kg German - Carapils0.3 kg Carapils 35 1.3 4.7%
6.35 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Citra20 g Citra Hops Pellet 11 Boil at 100 °C 30 min 20.9 11.8%
75 g Citra75 g Citra Hops Leaf/Whole 11 Whirlpool at 75 °C 30 min 44.1%
75 g Galaxy75 g Galaxy Hops Leaf/Whole 14.25 Boil 0 min 44.1%
170 g / 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 23.2
Mash volume with grains 27.4
Grain absorption losses -6.4
Remaining sparge water volume (equipment estimates 10.6 L) 11.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.6 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 20.4
Hops absorption losses (whirlpool, hop stand) -0.4
Going into fermentor 20
Total: 34.3  
Equipment Profile Used: System Default
"Awesome Recipe" Standard/Ordinary Bitter beer recipe by Anonymous. All Grain, ABV 7.03%, IBU 20.9, SRM 5.95, Fermentables: (Pilsner, Flaked Oats, Flaked Wheat, Honey Malt, Carapils) Hops: (Citra, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2022-10-21 13:06 UTC