Small Curtains - Beer Recipe - Brewer's Friend

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Small Curtains

206 calories 20.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1400 liters (fermentor volume)
Pre Boil Size: 1408 liters
Post Boil Size: 1410 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 206 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Wednesday October 19th 2022
1.067
1.015
6.9%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 kg United Kingdom - Maris Otter Pale300 kg Maris Otter Pale 38 3.75 70.6%
50 kg Pauls Malt - Angry Angler Roasted Barley50 kg Angry Angler Roasted Barley 29 563 11.8%
25 kg Belgian - Special B25 kg Special B 34 115 5.9%
25 kg Pauls Malt - Light Chocolate - Reliable Lighthouse Light25 kg Light Chocolate - Reliable Lighthouse Light 34 190 5.9%
25 kg Brown Sugar25 kg Brown Sugar 45 15 5.9%
425 kg / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Carnival Water 2022
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1405.7 L. Suggest reducing initial water volume to 45.4 L and adding 1360.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1516 L 1252
Strike water volume at mash thickness of 3.1 L/kg 1252
Mash volume with grains 1516
Grain absorption losses -400
Remaining sparge water volume (equipment estimates 539 L) 541.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 15.6
Pre boil volume (equipment estimates 1405.7 L) 1408
Boil off losses -5.7
Post boil Volume (equipment estimates 1400 L) 1410
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 1410 L) 1400
Total: 1793.3  
Equipment Profile Used: System Default
"Small Curtains" No Profile Selected beer recipe by Brewer #183131. All Grain, ABV 6.85%, IBU 0, SRM 50, Fermentables: (Maris Otter Pale, Angry Angler Roasted Barley, Special B, Light Chocolate - Reliable Lighthouse Light, Brown Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2022-10-25 15:04 UTC